Frozen Mango Margarita Mocktail (Printable)

Refresh with mango, citrus, and spice blended smooth for a vibrant summer drink everyone can enjoy.

# What You'll Need:

→ Mango Base

01 - 2 cups frozen mango chunks
02 - 1/2 cup freshly squeezed lime juice (approximately 4 limes)
03 - 1/4 cup orange juice
04 - 2 tablespoons agave syrup or honey
05 - 1/2 cup cold water, plus more as needed
06 - 1 cup ice cubes

→ Garnishes

07 - Lime wedges, for rimming and garnish
08 - Coarse sea salt or Tajín seasoning, for rimming glass
09 - Mango slices, optional

# Directions:

01 - Rub a lime wedge around the rim of each glass. Dip rims into sea salt or Tajín to coat. Set aside.
02 - Place the frozen mango chunks, lime juice, orange juice, agave syrup or honey, cold water, and ice cubes in a blender.
03 - Blend on high speed until the mixture is smooth and slushy. If too thick, gradually add more cold water until the desired consistency is reached.
04 - Taste and adjust sweetness by adding extra agave syrup or honey if needed.
05 - Pour the blended mango mixture into the prepared glasses.
06 - Garnish with lime wedges and mango slices if desired. Serve immediately.

# Expert Tips:

01 -
  • It's a secret weapon for making anyone feel like summer just started, regardless of the weather.
  • Perfect for sharing with kids, friends who abstain from alcohol, or anyone who needs a burst of juicy joy.
02 -
  • If you forget to rim the glass before pouring, things get messy and the garnish sticks less—prep always first.
  • Blending longer makes the drink fluffier and lighter, so don't rush this step.
03 -
  • Always taste before you pour—a few drops of lime juice or agave can completely shift the balance.
  • Blender strength matters: the smoother the blend, the more refreshing each sip feels.
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