Save A festive, no-bake treat featuring rich chocolate and creamy centers, perfect for holiday gatherings or edible gifts.
This has become my go-to holiday treat to share with friends and family because it is simple yet indulgent.
Ingredients
- Truffle Base: 36 Oreo cookies (about 300 g), 225 g (8 oz) cream cheese softened
- Coating & Decoration: 300 g (10 oz) white chocolate or candy melts, 50 g (1.75 oz) dark chocolate (optional for drizzling), Christmas-themed sprinkles or crushed candy canes
Instructions
- Step 1:
- Line a baking sheet with parchment paper.
- Step 2:
- Crush the Oreo cookies into fine crumbs using a food processor or by placing them in a ziplock bag and crushing with a rolling pin.
- Step 3:
- In a large bowl, mix the Oreo crumbs with softened cream cheese until fully combined and smooth.
- Step 4:
- Scoop out small amounts (about 1 tablespoon each) and roll into balls. Place on the prepared baking sheet.
- Step 5:
- Freeze the balls for 30 minutes to firm up.
- Step 6:
- Melt the white chocolate or candy melts in a microwave-safe bowl, stirring every 20 seconds until smooth.
- Step 7:
- Dip each chilled ball into the melted chocolate, coating completely. Use a fork to lift out and let excess drip off. Place back on the baking sheet.
- Step 8:
- If desired, drizzle with melted dark chocolate and decorate immediately with festive sprinkles or crushed candy canes.
- Step 9:
- Chill in the refrigerator for at least 10 minutes, or until set.
Save Sharing these truffles during the holidays has created wonderful memories with family and friends.
Required Tools
Food processor or rolling pin & ziplock bag, mixing bowl, measuring spoons, baking sheet, parchment paper, microwave-safe bowl, fork
Allergen Information
Contains Dairy (cream cheese chocolate), Wheat/Gluten (Oreo cookies), Soy (chocolate). Check all ingredient labels if you have allergies.
Nutritional Information
Calories 150, Total Fat 8 g, Carbohydrates 18 g, Protein 2 g (per serving)
Save This simple treat adds a festive touch to any holiday party and is sure to impress your guests.
Recipe FAQs
- → How do I crush the Oreo cookies finely?
Use a food processor for even crumbs or place them in a ziplock bag and crush with a rolling pin.
- → Can I use different chocolates for coating?
Yes, you can substitute white chocolate with milk or dark chocolate depending on your preference.
- → How should these truffles be stored?
Store them in an airtight container in the refrigerator for up to one week to maintain freshness.
- → What is the chilling time before coating?
Freeze the shaped balls for about 30 minutes to firm them up before dipping in chocolate.
- → Can I make decorative variations?
Absolutely, use festive sprinkles or crushed candy canes to decorate the coating for a holiday touch.